Catering at the Slipper is provided by Denis and Lesley Spencer 


Bar meals are available Friday, Saturday and Sunday lunchtimes from 12-2pm and also Friday evenings from 6.30-8.30pm.  The menu will change frequently and can be found on the blackboard at the Club.  No need to book - just order at the kitchen.

An informal dine-in evening is held on the first Thursday of each month from 7pm.  This menu is circulated by e-mail prior to the event. Please book and pre-order at spencerdining@outlook.com

A Sunday roast is held on the third Sunday of each month.  This menu is circulated by e-mail prior to the event.  Please book and pre-order at spencerdining@outlook.com

The dates for dine-in and Sunday lunch are subject to change depending on other Club events.

For any further information please contact Denis and Lesley at spencerdining@outlook.com

September Catering at Slipper

31 Aug/1/2 Sept - NO FOOD

Fri 7 Sept - Bar food - lunchtime and evening

Sat 8 Sept - Bar food - lunchtime

                       REGATTA SUPPER -7PM

                        Pulled pork bap, apple sauce & stuffing with a selection of salads

                        Ice-cream cone

                        £10 per person

                        please e-mail to reserve a place (just so we know how many to cater for) and pay on the evening

Sun 9 Sept - Bar food - lunchtime

Fri 14 Sept - Bar food - lunchtime and evening

Sat 15 Sept - Bar food - lunchtime

Sun 16 Sept - SUNDAY ROAST

                        please book and pre-order by e-mail

                        (menu will follow shortly)

21/22/23 Sept - Bar food as usual

28/29/30 Sept - Bar food as usual